The Whole Grains Council
Published on The Whole Grains Council (https://wholegrainscouncil.org)

Home > Guacamole and Shrimp Crackers

  1. Spread cracker with guacamole.
  2. Top with sauteed shrimp and a sprinkle of salt, to taste.
Banner Image: 
GuacamoleShrimpCrackers_Wasa.jpg
Grain: 
Wheat [1]
Ingredients: 

1 whole grain crispbread or large cracker

⅔ teaspoon guacamole

3 pieces shrimp, sauteed

Salt, to taste

Active time: 
5 minutes
Yield: 
1 crispbread
Nutrition: 
Calories: 110, Total Fat: 6g, Saturated Fat: 1g, Sodium: 150mg, Carbohydrate: 12g, Total Sugar: 0g, Added Sugar 0g, Fiber: 4g, Protein: 4g
Author: 

Recipe and photo courtesy of Wasa Crispbread [2].

Recipe tags: 
Quick & Easy Affordable
Course: 
Soups & Appetizers
Meal: 
Snacks
Rating: 
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Description: 

These topped crispbreads work as a colorful appetizer or flavorful snack. 

Serving Size: 
1 crispbread

Source URL: https://wholegrainscouncil.org/recipes/guacamole-and-shrimp-crackers

Links
[1] https://wholegrainscouncil.org/grain/wheat
[2] https://www.wasa-usa.com/recipe/light-rye-with-guacamole-shrimp/