3 tablespoons avacoado, mashed
1 whole grain crispbread or large cracker
2 tablespoons kimchi, chopped
1 teaspoon fresh cilantro, chopped
½ teaspoon black sesame seeds
Recipe and photo courtesy of Wasa Crispbread [2].
These topped crispbreads work as a colorful appetizer or flavorful snack.
Links
[1] https://wholegrainscouncil.org/grain/wheat
[2] https://www.wasa-usa.com/recipe/thins-with-sesame-kimchi/