Whole Grain Recipes



Maybe you've begun eating whole grain breakfast cereals and whole wheat bread, or tried brown rice once or twice. That's a good start… but now it's time to learn about the universe of new tastes you've been missing out on.

Try Cooking with Whole Grains Today

We invite you to check out our general guide to cooking whole grains, then browse the recipes here and try bulgur, whole-wheat pasta, steel-cut oats, quinoa and much more. Use the menu at the left to pick a category and find great recipes, all with mouth-watering photos.

On this website we have a collection of great recipes to get you started – plus links to our members' sites with thousands more recipes. Try one of our recipes today, then try substituting different grains in some of your favorite recipes. Bon appétit!

Meet our Whole Grain Cooking and Baking Experts

The Culinary Advisors to the Whole Grains Council help us advise consumers on how to cook and enjoy whole grains. You'll see many of their recipes on our recipe pages – just click on the categories listed to the left or on the main menu above. You can also buy cookbooks they've written, on our Books page.

Click here, to "meet" the WGC Culinary Advisors.

Links to great whole grain recipes on our members' websites:


All information on this website is © 2003-2013, Oldways Preservation Trust/Whole Grains Council, unless otherwise noted.