Rating
0
Average: 0 (0 votes)
Prep time
5 minutes
Total time
25 minutes
Yield
4 servings
Nutritioni
Ingredients

1 ½ cup amaranth      

2 ½ cups water

2 ½ cups milk 

2 Tbsp. butter

⅓ cup heavy cream

½ cup blueberries

4 Tbsp. maple syrup

Instructions
  1. Combine amaranth, water, milk, and butter in a medium-sized saucepan over high heat.
  2. Simmer for 20 minutes, stirring occasionally, or until the mixture becomes very thick and the grains are cooked through.
  3. Stir in the heavy cream and blueberries.
  4. Divide mixture between 4 serving bowls and drizzle with maple syrup.
     

How'd it Taste?

Robert Henning
0
interesting
kellytoups
0
Thanks, Robert! Hope you enjoy the recipe.
Brenda
0
Very good. Instead of sweet, I added seasoning spice, put 2 eggs on top, and hot sauce on top of eggs. So good. Loved the texture.
csluyter
0
What a great idea, Brenda. I love that you created a spicy, savory version. Thanks for sharing with us!

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