Tweets
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Oldways | @OldwaysPT | Follow | How many times can we have halloumi on a 7-day tour? Join us in Cyprus Nov. 10-17 and find out! For now, here's the… https://t.co/rI2zEgkdQs | 5 years 3 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Think of this recipe as an elegant, Mediterranean version of peanut butter cookies: https://t.co/JRW2LH5QOk https://t.co/bp1qZfA3yy | 5 years 4 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | A mason jar makes this healthy meal picnic (or beach) ready! https://t.co/mAmO6a4iJt https://t.co/WmI9HS7TAA | 5 years 4 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | "The main thing is Gullah food is a lot more slow cooking , one-pot cooking, living off the land, the use of the ben… https://t.co/geNeGUCzBG | 5 years 5 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | What's better than croutons? Buckwheat crumble. (Yes, really!) https://t.co/9of3jxT8rk https://t.co/9D4FBDbQ1h | 5 years 5 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Food is one of the best ways to embrace other cultures. Why Culinary Tourism Matters: https://t.co/wLNvZ8wjRe https://t.co/KXoXHUzxa7 | 5 years 5 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | A great, #wholegrain Fourth of July dessert, courtesy @kingarthurflour! Get the recipe here: https://t.co/dfbLdWqURS https://t.co/R2FlKep0X6 | 5 years 5 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Inundated with summer squash and zucchini yet? Here's 12 creative ways to use this summer staple:… https://t.co/DMOofrbARA | 5 years 6 days ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Inspired by traditional Latin American flavors, this salad hits all the right notes for summer entertaining:… https://t.co/uaXG1gHzt7 | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Hear the word "Mediterranean," and you might think first of Italy and Greece. But many of the region's most well-kn… https://t.co/6EfDXtAi7K | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Fire up the grill, and throw your halloumi right on the grates. It's a whole new world. Learn all about grilling ch… https://t.co/MnSmERSfnO | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Meet the New Quinoa (you're going to like it a lot): https://t.co/C7pUObBSUy https://t.co/DORzXWQZmO | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Ready to start teaching A Taste of African Heritage cooking classes in your community? Start here with this explain… https://t.co/gIMh0sHI3G | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | School's out! Keep the kids busy this summer with these expert tips for getting kids to cook (and eat) new foods:… https://t.co/e2fOvgdYib | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | RT @pao_bakery: All the reasons why Pao incorporates #wholegrains into nearly every loaf! https://t.co/J2YNNNhppj via @OldwaysPT https://t.co/vOLD4Pw9l4 | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Hear the word "Mediterranean," and you might think first of Italy and Greece. But many of the region's most well-kn… https://t.co/IQUyG6jHJl | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | Want to start teaching A Taste of African Heritage? Learn about the options with this new explainer video:… https://t.co/rD6TWsoIbw | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | @NutritionPair A great recipe! Thanks for sharing | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | RT @SharonPalmerRD: So excited to announce the new @OldwaysPT Plant Forward Plates Toolkit, which I developed for use in all types of… https://t.co/pdmdyCtlRv | 5 years 1 week ago | Reply Retweet Favorite |
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Oldways | @OldwaysPT | Follow | @HomeBaking It's true! | 5 years 1 week ago | Reply Retweet Favorite |