July 2017

Spelt in the hull (USDA photo)
Are your favorite grains naked or covered? Find out what these terms mean – and how they matter to the current resurgence of ancient grains.
Loaf of sprouted bread in a basket
We’re excited about sprouting, and to help you get inspired, too, we reached out to a few of the top experts in the world of sprouted grains.
handout showing how whole grains are good for you
Grain-free cookbooks and celebrities may cause a stir, but ask Americans what they really think is healthy and you might be pleasantly surprised.
World Map Whole Grain Consumption
Whole grain consumption differs radically from country to country. A fascinating global database now makes it possible to compare eating habits around the world.